Always suitable for vegans
With Pistachio CousCous and a Herbed Yogurt Dressing
In a Garlic and Lemon Butter (Available in a Larger Portion)
Served with Mini Toasts
With a Soy and Orange Dressing and Spicy Crumble
With Truffle Mayonnaise and Parmesan
With a Mint and Rosemary Alioli and Red Wine and Honey Jus
With a Pink Peppercorn, Wholegrain Mustard and Brandy Butter
With a Smoked Paprika Alioli
With an Apple and Cinnamon Puree and Palm Honey
With Sauteed Spinach and Savoy Cabbage
With Homemade Guacamole, Tomato Salsa, Rice and Salad Leaves
Desserts change daily and will be a selection from the following list.
Served with Ice Cream or Cream.
Served with Ice Cream
Flavour will vary.
Served with Ice Cream or Cream
Served with Ice Cream or Sorbet