Always suitable for vegans
With an Apple and Grape Chutney and a Fig and Cactus Jam
With Horseradish Mayonnaise and Beetroot Textures
With a Pear and Walnut Salad
With a Homemade Marie Rose Sauce
With a Hoisin and Ginger Dressing
With Palm Honey and Apple Puree
With a Roast Red Pepper, Pumpkin and Tomato Sauce and Mixed Leaves
with a Lemon, Thyme, Garlic and Parsley Butter
With an Italian Black Truffle Butter
With a Blueberry Jus
Served with a Mint and Rosemary Alioli
Desserts change daily and will be a selection from the following list.
Served with Ice Cream or Cream.
Served with Ice Cream
Flavour will vary.
Mathew’s Speciality. Served with Ice Cream or Cream
Served with Ice Cream or Sorbet