Listed in the 'Top Tables' by Lanzarote Guidebook

Main Course

Main Course

Chargrilled Mixed Vegetables
with Lemon Couscous and Pesto Dressing
14.25€
Seared Barbary Duck Breast
with a Seville Orange and Star Anise Jus
15.50€
Loin of Wild Boar
with a Spiced Pineapple and Pepper Chutney
16.75€
Roast Cornfed Chicken Breast
with a Sage, Onion and Bacon Stuffing
14.50€
Uruguayan Fillet Steak
with a Pink Peppercorn Sauce
17.50€
Roast Rack of New Zealand Lamb
with a Mint Hollandaise.
17.95€
Fresh Fish of the Day M/P
m/p
Info:
Please allow time for your meal as all of our dishes are prepared and cooked fresh to order. 7% IGIC not Included. Save room for one of our delicious homemade desserts!!! *MENUS CHANGE WEEKLY